Hello, meet again with Arenatani, today we will share another recipe, namely Beef stew, cabbage and chapati which is definitely very delicious and easy to make. The manufacturing process takes about and can be served for . In addition to being delicious and delicious, this food is suitable for serving to friends and family at home. Now, rather than being curious, let’s make the recipe. Before the manufacturing process, we first prepare the necessary ingredients, if there are ingredients that are not understood, please open Google, okay? Okay, here are the ingredients that need to be prepared.
Ingredients for Beef stew, cabbage and chapati
- 1/4 kg Beef
- Potatoes
- 1 onion
- 2-3 tomatoes
- Parsley
- Garlic
- 1 beef cube
- to taste Salt
- 1/4 Cabbage
- 1 large onion
- Oil to cook
Note: Now that the ingredients are ready, it’s time to try making it. We have prepared the steps in detail below. Make sure you follow them properly and correctly so that no mistakes occur.
Cooking Instructions for making Beef stew, cabbage and chapati
1
Boil your beef till tender. Add in oil and onions and let them cook till translucent. Add in the garlic and let them cook.
2
Add in your diced tomatoes, salt and the beef cube and let them tomatoes cook.
3
Add potatoes, some water and cover for the potatoes to cook.(I use only about 4 potatoes).
4
Once the potatoes are done add in your parsley and stir. Your stew is ready.
5
Now fry onions and add your cabbage. Add salt and cook to your liking.(Some people like it still crunchy and others soft).
6
Now serve with chapati or rice. Enjoy
Well, that’s the recipe for Beef stew, cabbage and chapati that we’ve discussed together. How about it? It’s easy to make, right? Now it’s time for you to get creative in the kitchen and create your own version of Beef stew, cabbage and chapati. Don’t forget to share the results on social media. I’m really curious about your creations! Who knows, your recipe could be an inspiration for future recipes. Good luck and enjoy!
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