Hello, meet again with Arenatani, today we will share another recipe, namely Quinoa and courgette fritters which is definitely very delicious and easy to make. The manufacturing process takes about and can be served for . In addition to being delicious and delicious, this food is suitable for serving to friends and family at home. Now, rather than being curious, let’s make the recipe. Before the manufacturing process, we first prepare the necessary ingredients, if there are ingredients that are not understood, please open Google, okay? Okay, here are the ingredients that need to be prepared.
Ingredients for Quinoa and courgette fritters
- 1 packet cooked quinoa,
- 1 courgette finely grated,
- Pinch salt,
- Pinch white pepper,
- 1 small carrot finely grated,
- 2 tbsp cream cheese,
- 1/2 tsp minced garlic,
- 1 tsp fresh mint
- 1 tsp fresh lemon juice
- Fresh breadcrumbs (enough to combine)
- Plain flour Vegetable oil to fry
Note: Now that the ingredients are ready, it’s time to try making it. We have prepared the steps in detail below. Make sure you follow them properly and correctly so that no mistakes occur.
Cooking Instructions for making Quinoa and courgette fritters
1
Combine the cooked quinoa, salt and pepper in a bowl.
Stir in the cream cheese, and garlic.
Stir in the fresh breadcrumbs, carrot, courgette mint and lemon juice.
2
Mix all the ingredients well, add more breadcrumbs if required, but you still want to maintain a moist consistency.
Leave covered in the fridge for an hour.
3
Heat some oil in a hot frying pan.
Then carefully roll and flatten your fritters with your hands and dust them with flour.
Gently fry the fritters until golden and drain on some kitchen paper.
Then serve with your tzatziki.
Well, that’s the recipe for Quinoa and courgette fritters that we’ve discussed together. How about it? It’s easy to make, right? Now it’s time for you to get creative in the kitchen and create your own version of Quinoa and courgette fritters. Don’t forget to share the results on social media. I’m really curious about your creations! Who knows, your recipe could be an inspiration for future recipes. Good luck and enjoy!
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