Hello, meet again with Arenatani, today we will share another recipe, namely Vegetable Fried Rice which is definitely very delicious and easy to make. The manufacturing process takes about and can be served for . In addition to being delicious and delicious, this food is suitable for serving to friends and family at home. Now, rather than being curious, let’s make the recipe. Before the manufacturing process, we first prepare the necessary ingredients, if there are ingredients that are not understood, please open Google, okay? Okay, here are the ingredients that need to be prepared.
Ingredients for Vegetable Fried Rice
- Leftover rice
- 1 red bell pepper
- 1 green bell pepper
- 1 large onion
- Carrot (1)
- Soy sauce
- Worcestershire sauce (optional)
- Garlic–ginger paste
- Oil
- Salt
Note: Now that the ingredients are ready, it’s time to try making it. We have prepared the steps in detail below. Make sure you follow them properly and correctly so that no mistakes occur.
Cooking Instructions for making Vegetable Fried Rice
1
Prepare your ingredients
2
Heat oil in a pan and throw in your onions. Wait for them to cook and add in your garlic ginger paste. Cook until fragrant.
3
Add in your carrots and bell peppers, stir and let it simmer for about 5 minutes. Season with salt and a little soy sauce.
4
Pour in your leftover rice and mix. Leftover rice is better to use cause it’s usually grainy (imeachana) compared to rice that has just been cooked.
5
Add more soy sauce if you want your rice to have more colour.
Well, that’s the recipe for Vegetable Fried Rice that we’ve discussed together. How about it? It’s easy to make, right? Now it’s time for you to get creative in the kitchen and create your own version of Vegetable Fried Rice. Don’t forget to share the results on social media. I’m really curious about your creations! Who knows, your recipe could be an inspiration for future recipes. Good luck and enjoy!
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