A picture of Eggplant Salad.

Hello, meet again with Arenatani, today we will share another recipe, namely Eggplant Salad which is definitely very delicious and easy to make. The manufacturing process takes about 25min and can be served for 2-4 servings. In addition to being delicious and delicious, this food is suitable for serving to friends and family at home. Now, rather than being curious, let’s make the recipe. Before the manufacturing process, we first prepare the necessary ingredients, if there are ingredients that are not understood, please open Google, okay? Okay, here are the ingredients that need to be prepared.

Ingredients for Eggplant Salad


  1. 2 eggplants
  2. 2 red paprika peppers
  3. 1 onion
  4. 1 tomato
  5. 5 tablespoons olive oil
  6. Juice of half a lemon
  7. 1 teaspoon salt
  8. 1 teaspoon pul biber/ cayenne/ red paprika pepper
  9. 1 teaspoon black pepper
  10. 1 teaspoon cumin
Note: Now that the ingredients are ready, it’s time to try making it. We have prepared the steps in detail below. Make sure you follow them properly and correctly so that no mistakes occur.

Cooking Instructions for making Eggplant Salad


  • 1

    Scratch the outside of the eggplants with a knife. Then roast the eggplants and peppers in the oven or airfryer for 20-30 minutes. Then peel the vegetables and cut them into small cubes. Then put it in a deep bowl.

  • 2

    Add the onion and tomato cut into small cubes.

  • 3

    Add olive oil, lemon juice, salt and spices and mix.

    Bon Appettit 🧡🧑‍🍳


  • Well, that’s the recipe for Eggplant Salad that we’ve discussed together. How about it? It’s easy to make, right? Now it’s time for you to get creative in the kitchen and create your own version of Eggplant Salad. Don’t forget to share the results on social media. I’m really curious about your creations! Who knows, your recipe could be an inspiration for future recipes. Good luck and enjoy!