Hello, meet again with Arenatani, today we will share another recipe, namely Roasted Vegetables with Feta Cheese which is definitely very delicious and easy to make. The manufacturing process takes about and can be served for . In addition to being delicious and delicious, this food is suitable for serving to friends and family at home. Now, rather than being curious, let’s make the recipe. Before the manufacturing process, we first prepare the necessary ingredients, if there are ingredients that are not understood, please open Google, okay? Okay, here are the ingredients that need to be prepared.
Ingredients for Roasted Vegetables with Feta Cheese
- 1 pound button mushrooms (white or crimini), quartered
- 1/2 pound asparagus, bottoms trimmed and cut into roughly 1.5″ segments
- 1/2 pint grape or cherry tomatoes
- 1/2 a large sweet onion, peeled and cut into 1/4″ strips vertically
- 1 Tablespoon olive oil
- 1-2 Tablespoons fresh lemon juice
- 1/4-1/2 teaspoon garlic powder
- 1/4-1/2 teaspoon salt
- 1/4 cup crumbled Feta cheese
- optional: chopped fresh herbs (basil, parsley, mint, and cilantro all work well)
Note: Now that the ingredients are ready, it’s time to try making it. We have prepared the steps in detail below. Make sure you follow them properly and correctly so that no mistakes occur.
Cooking Instructions for making Roasted Vegetables with Feta Cheese
1
PAN ROASTING METHOD: Add olive oil to a large pan (at least 12″) and preheat to medium high.
2
Lay the vegetables in a single layer in the pan, covering the entire cooking surface. Let the vegetables roast for about 5 minutes on one side before stirring them to redistribute and then roast another 5 minutes or so on the other side.
3
Pour vegetables a large bowl, season with salt, lemon juice, and garlic powder, and toss gently to mix.
4
Sprinkle with Feta and fresh herbs if you choose and enjoy!
5
OVEN ROASTING METHOD: Preheat oven to 425F, toss veg with olive oil, and spread in single layer on a sheet pan. Roast for 12 to 15 minutes, then go to Step 3.
Well, that’s the recipe for Roasted Vegetables with Feta Cheese that we’ve discussed together. How about it? It’s easy to make, right? Now it’s time for you to get creative in the kitchen and create your own version of Roasted Vegetables with Feta Cheese. Don’t forget to share the results on social media. I’m really curious about your creations! Who knows, your recipe could be an inspiration for future recipes. Good luck and enjoy!
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