Hello, meet again with
Arenatani, today we will share another recipe, namely
African Vegetable porridge beans (Ewa asepo) which is definitely very delicious and easy to make. The manufacturing process takes about
40 mins and can be served for
4 servings. In addition to being delicious and delicious, this food is suitable for serving to friends and family at home. Now, rather than being curious, let’s make the recipe. Before the manufacturing process, we first prepare the necessary ingredients, if there are ingredients that are not understood, please open
Google, okay? Okay, here are the ingredients that need to be prepared.
Ingredients for African Vegetable porridge beans (Ewa asepo)
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2 cups Beans
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Palm oil
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Vegetable of your choice
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Crayfish
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Dry fish
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Diced promo (cow skin)
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Enough onions
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Bell pepper
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Ginger powder
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Salt
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Water
Note: Now that the ingredients are ready, it’s time to try making it. We have prepared the steps in detail below. Make sure you follow them properly and correctly so that no mistakes occur.
Cooking Instructions for making African Vegetable porridge beans (Ewa asepo)
First of first separate your beans from stones
Place your pot on medium heat add water to the beans cover for 5 minutes after that remove it from heat sieve it the water. Now let cook our vegetable porridge beans.
Place your pot on heat add water and sliced onions cover for 5minutes after that add your boil beans add water as it requires till the beans tender.
Add crayfish,dry fish,pepper, ginger powder, promo(cow skin)and add your palm oil add salt to taste use your Turner to mix everything together after cooking for 4 Add your vegetable of your but I love to add ugu leaf let your vegetable after 1 minutes.
Your vegetable porridge beans is ready. You can enjoy it with bread,pap,plantain
Thanks for Reading my Recipe from Chef Da-Princess Kitchen Culinary Arts
Well, that’s the recipe for African Vegetable porridge beans (Ewa asepo) that we’ve discussed together. How about it? It’s easy to make, right? Now it’s time for you to get creative in the kitchen and create your own version of African Vegetable porridge beans (Ewa asepo). Don’t forget to share the results on social media. I’m really curious about your creations! Who knows, your recipe could be an inspiration for future recipes. Good luck and enjoy!
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