Hello, meet again with Arenatani, today we will share another recipe, namely Lodeh (mix vegetable with coconut milk) which is definitely very delicious and easy to make. The manufacturing process takes about and can be served for . In addition to being delicious and delicious, this food is suitable for serving to friends and family at home. Now, rather than being curious, let’s make the recipe. Before the manufacturing process, we first prepare the necessary ingredients, if there are ingredients that are not understood, please open Google, okay? Okay, here are the ingredients that need to be prepared.
Ingredients for Lodeh (mix vegetable with coconut milk)
- string bean
- egg plant
- cabbage
- corn
- chayote squash
- 500 ml coconut milk
- leaf salam
- 1 finger galangal
- 4 onion
- 2 garlic
- chilli papper
- salt
- sugar
Note: Now that the ingredients are ready, it’s time to try making it. We have prepared the steps in detail below. Make sure you follow them properly and correctly so that no mistakes occur.
Cooking Instructions for making Lodeh (mix vegetable with coconut milk)
1
Cut egg plant, chayote squash in dice. Cut corn in three. Cut string bean and also cabbage (cut in four)
2
Slice onion and garlic in thiny layer. Cut cilli paper (about 1inc)
3
Boil 700ml water. Put onion, galangal, salam leaf and garlic, corn until water boiled.
4
Put squash, egg plant. Wait about 3 minutes, put the cabbage and string bean.
5
Add salt (about 1 spoon), sugar (2 spoon) and coconut milk
6
Keep stir up until boil, and add chilli paper before end cooking process.
Well, that’s the recipe for Lodeh (mix vegetable with coconut milk) that we’ve discussed together. How about it? It’s easy to make, right? Now it’s time for you to get creative in the kitchen and create your own version of Lodeh (mix vegetable with coconut milk). Don’t forget to share the results on social media. I’m really curious about your creations! Who knows, your recipe could be an inspiration for future recipes. Good luck and enjoy!
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