Hello, meet again with Arenatani, today we will share another recipe, namely Spicy Garlic and tomato pasta which is definitely very delicious and easy to make. The manufacturing process takes about and can be served for . In addition to being delicious and delicious, this food is suitable for serving to friends and family at home. Now, rather than being curious, let’s make the recipe. Before the manufacturing process, we first prepare the necessary ingredients, if there are ingredients that are not understood, please open Google, okay? Okay, here are the ingredients that need to be prepared.
Ingredients for Spicy Garlic and tomato pasta
- 200 g fusilli pasta
- 3 large tomatoes
- 4 cloves crushed garlic
- 1 tablespoon olive oil
- 2 green chilies
- 1 tablespoon chopped fresh dhania
- 1 tablespoon tomato paste
- salt and pepper
Note: Now that the ingredients are ready, it’s time to try making it. We have prepared the steps in detail below. Make sure you follow them properly and correctly so that no mistakes occur.
Cooking Instructions for making Spicy Garlic and tomato pasta
1
Cook the pasta in a large pot of boiling salted water until al dente.
2
Chop the vegetables as required
3
In a large skillet or saute pan, saute the garlic in enough olive oil to cover the bottom of the pan. The garlic should just become opaque, not brown. Stir in the tomato paste. Immediately stir in the tomatoes, and salt and pepper. Reduce heat, and simmer until the paste is ready; add the dhania.
4
Toss the pasta with a couple of tablespoons of olive oil, and then mix into the sauce. Reduce the heat as low as possible. Keep warm, uncovered, for about 10 minutes when it is ready to serve.
5
Serve hot
Well, that’s the recipe for Spicy Garlic and tomato pasta that we’ve discussed together. How about it? It’s easy to make, right? Now it’s time for you to get creative in the kitchen and create your own version of Spicy Garlic and tomato pasta. Don’t forget to share the results on social media. I’m really curious about your creations! Who knows, your recipe could be an inspiration for future recipes. Good luck and enjoy!
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