Hello, meet again with Arenatani, today we will share another recipe, namely Bacon and vegetables which is definitely very delicious and easy to make. The manufacturing process takes about and can be served for . In addition to being delicious and delicious, this food is suitable for serving to friends and family at home. Now, rather than being curious, let’s make the recipe. Before the manufacturing process, we first prepare the necessary ingredients, if there are ingredients that are not understood, please open Google, okay? Okay, here are the ingredients that need to be prepared.
Ingredients for Bacon and vegetables
- 1 pound bacon
- 1 pound brussel sprouts
- 1 pound carrots
- 1 pound fennel, bulb
- 1 pound onion
- 1 pound cauliflower
- 1 teaspoon salt
- 1/2 teaspoon white pepper
- 1 teaspoon minced garlic
- 8 ounces diced ham fully cooked
Note: Now that the ingredients are ready, it’s time to try making it. We have prepared the steps in detail below. Make sure you follow them properly and correctly so that no mistakes occur.
Cooking Instructions for making Bacon and vegetables
1
Slice and cut up the bacon.
2
Fry the bacon crisp set it aside.
3
Slice the brussel sprouts in half, chop the carrots and cauliflower into bite sized pieces, and slice the onion and fennel thinly.
4
In the pan with the bacon drippings add vegetables, salt, pepper, and garlic. Cover and cook 30 minutes stirring occasionally.
5
Stir fry till all vegetables are tender. Add ham and the bacon to pan with the vegetables in it. Cover let cook 3 minutes.
6
Serve I hope you enjoy!
Well, that’s the recipe for Bacon and vegetables that we’ve discussed together. How about it? It’s easy to make, right? Now it’s time for you to get creative in the kitchen and create your own version of Bacon and vegetables. Don’t forget to share the results on social media. I’m really curious about your creations! Who knows, your recipe could be an inspiration for future recipes. Good luck and enjoy!
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