Hello, meet again with Arenatani, today we will share another recipe, namely Hayashi Rice with tons of vegetables which is definitely very delicious and easy to make. The manufacturing process takes about and can be served for . In addition to being delicious and delicious, this food is suitable for serving to friends and family at home. Now, rather than being curious, let’s make the recipe. Before the manufacturing process, we first prepare the necessary ingredients, if there are ingredients that are not understood, please open Google, okay? Okay, here are the ingredients that need to be prepared.
Ingredients for Hayashi Rice with tons of vegetables
- 300 g Thinly sliced beef
- 1 onion
- 1 carrot
- 1 celery
- 200 g your favorite mushrooms
- 3 ~5 grilled vegetables as a relish
- 10 g butter
- 1 Tsp olive oil
- 200 g canned tomato(minced)
- 1/2 canned demi-glace（150g)
- 1 Tsp red wine
- some salt&pepper
- 100-200 ml water
- 2 tbsp Worcestershire-style sauce
- 800 g cooked rice
Note: Now that the ingredients are ready, it’s time to try making it. We have prepared the steps in detail below. Make sure you follow them properly and correctly so that no mistakes occur.
Cooking Instructions for making Hayashi Rice with tons of vegetables
1
Cut and slice onion, carrot, celery into small pieces. Start stir frying in a deep frying pan with olive oil.
2
Put butter in an another frying pan, when the butter has melted, add beef and stir until it’s browned.
3
Add red wine and mushrooms, salt and pepper lightly, and when the mushrooms are nicely cooked.
4
Add the beef and mushrooms into the deep frying pan, pour the canned tomato and water, simmer for 15 minutes over low heat (medium heat until it’s boiled).
5
Add demi-glace and Worcestershire sauce, simmer for another 15 minutes. (Add salt if needed)
6
Stop the heat and leave it until it cools down.
7
Reheat before meal, serve it with cooked rice and grilled vegetables.
Well, that’s the recipe for Hayashi Rice with tons of vegetables that we’ve discussed together. How about it? It’s easy to make, right? Now it’s time for you to get creative in the kitchen and create your own version of Hayashi Rice with tons of vegetables. Don’t forget to share the results on social media. I’m really curious about your creations! Who knows, your recipe could be an inspiration for future recipes. Good luck and enjoy!
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