Hello, meet again with
Arenatani, today we will share another recipe, namely
Sig’s roast chicken, roast cauliflower, onion and mushroom pasta which is definitely very delicious and easy to make. The manufacturing process takes about
30 minutes and can be served for
2 people. In addition to being delicious and delicious, this food is suitable for serving to friends and family at home. Now, rather than being curious, let’s make the recipe. Before the manufacturing process, we first prepare the necessary ingredients, if there are ingredients that are not understood, please open
Google, okay? Okay, here are the ingredients that need to be prepared.
Ingredients for Sig’s roast chicken, roast cauliflower, onion and mushroom pasta
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250 grams or so dry pasta
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Water to boil pasta,+ water to cool pasta
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1/2 onion
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2 teaspoon garlic
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Leftover, raw cauliflower
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Leftover, cep mushrooms
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Leftover, roast chicken
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3 tablespoon leftover, beef dripping
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Salt, pepper and Maggi liquid seasoning
Note: Now that the ingredients are ready, it’s time to try making it. We have prepared the steps in detail below. Make sure you follow them properly and correctly so that no mistakes occur.
Cooking Instructions for making Sig’s roast chicken, roast cauliflower, onion and mushroom pasta
Put on a pot of water, bring to boil for the pasta. Heat half the dripping. Finally chop onion add this to pan with dripping, soften slightly. Break up the leftover cauliflower add to pan with onions. Cook until cauliflower takes on a slight roasted colour.
Add finally minced garlic. Slice mushrooms add both to the pan with cauliflower. Slightly brown all ingredients, add more dripping if needed. Season with salt pepper and Maggi seasoning to taste.
In the meantime add the pasta to boiling water, turn down to simmer, cook until al dente. Remove from hot water rinse under cold water.
Slightly season with salt.
Bring the dish together mixing all ingredients. Taste and adjust seasoning if needed. For a twist add mayonnaise, petit pois (small peas) or sweetcorn.
Well, that’s the recipe for Sig’s roast chicken, roast cauliflower, onion and mushroom pasta that we’ve discussed together. How about it? It’s easy to make, right? Now it’s time for you to get creative in the kitchen and create your own version of Sig’s roast chicken, roast cauliflower, onion and mushroom pasta. Don’t forget to share the results on social media. I’m really curious about your creations! Who knows, your recipe could be an inspiration for future recipes. Good luck and enjoy!
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