A picture of Crunchy vegetables.

Hello, meet again with Arenatani, today we will share another recipe, namely Crunchy vegetables which is definitely very delicious and easy to make. The manufacturing process takes about and can be served for . In addition to being delicious and delicious, this food is suitable for serving to friends and family at home. Now, rather than being curious, let’s make the recipe. Before the manufacturing process, we first prepare the necessary ingredients, if there are ingredients that are not understood, please open Google, okay? Okay, here are the ingredients that need to be prepared.

Ingredients for Crunchy vegetables


  1. Bunch French beans cut
  2. 1 big carrot
  3. 1 medium size gojet
  4. Pinch salt
  5. 1/4 teaspoons black pepper, mixed spices and paprika
  6. 1 tbs oil
  7. 1 onion
Note: Now that the ingredients are ready, it’s time to try making it. We have prepared the steps in detail below. Make sure you follow them properly and correctly so that no mistakes occur.

Cooking Instructions for making Crunchy vegetables


  • 1

    Brunch the French beans for 5 minutes with pinch of salt drain them and set aside.

  • 2

    Cook onion add spices and stir

  • 3

    Add carrots for they take longer to cook and cook for 3 mins

  • 4

    Add the French beans and stir.

  • 5

    Add gojet cover and let it cook for some few minutes set aside and serve


  • Well, that’s the recipe for Crunchy vegetables that we’ve discussed together. How about it? It’s easy to make, right? Now it’s time for you to get creative in the kitchen and create your own version of Crunchy vegetables. Don’t forget to share the results on social media. I’m really curious about your creations! Who knows, your recipe could be an inspiration for future recipes. Good luck and enjoy!