A picture of Tomato Raita.

Hello, meet again with Arenatani, today we will share another recipe, namely Tomato Raita which is definitely very delicious and easy to make. The manufacturing process takes about and can be served for . In addition to being delicious and delicious, this food is suitable for serving to friends and family at home. Now, rather than being curious, let’s make the recipe. Before the manufacturing process, we first prepare the necessary ingredients, if there are ingredients that are not understood, please open Google, okay? Okay, here are the ingredients that need to be prepared.

Ingredients for Tomato Raita


  1. 1 diced tomatoe
  2. 1 bowl Thick yorgut
  3. 1 teaspoon roasted cumin
  4. to taste Salt & pepper
  5. Coriander for garnishing
Note: Now that the ingredients are ready, it’s time to try making it. We have prepared the steps in detail below. Make sure you follow them properly and correctly so that no mistakes occur.

Cooking Instructions for making Tomato Raita


  • 1

    Whisk your yorgut a bit to make it more creamy, throw in your ingredients and mix well. Most Indian meals are incomplete without raitas. You can Pair it with biryanis/pilaus, kababs, chicken tikka masala, butter chicken, or have it as it is to cool your palate down after a spicy Indian meal. 


  • Well, that’s the recipe for Tomato Raita that we’ve discussed together. How about it? It’s easy to make, right? Now it’s time for you to get creative in the kitchen and create your own version of Tomato Raita. Don’t forget to share the results on social media. I’m really curious about your creations! Who knows, your recipe could be an inspiration for future recipes. Good luck and enjoy!