Hello, meet again with Arenatani, today we will share another recipe, namely Vegetable rolls which is definitely very delicious and easy to make. The manufacturing process takes about and can be served for . In addition to being delicious and delicious, this food is suitable for serving to friends and family at home. Now, rather than being curious, let’s make the recipe. Before the manufacturing process, we first prepare the necessary ingredients, if there are ingredients that are not understood, please open Google, okay? Okay, here are the ingredients that need to be prepared.
Ingredients for Vegetable rolls
- 2 cups flour
- 1/4 cup corn flour
- 1 large egg
- 1/4 tspn salt
- 2 seasonings
- Filling
- 1/4 Cabbage
- 2 carrot,1 green pepper, 2 scotbonnet & 1 small onion
- Vegetable oil
Note: Now that the ingredients are ready, it’s time to try making it. We have prepared the steps in detail below. Make sure you follow them properly and correctly so that no mistakes occur.
Cooking Instructions for making Vegetable rolls
1
Mix all the dry ingredients in a bowl & add water, whisk : make sure the batter is not thick no watery. Grease the non stick pan & use paint brush to apply the batter on it as shown below.
2
For the fillings, add grated scotch bonnet, onions, carrot & chopped green pepper in a pot, add a little oil & keep stirring for about 3mins, add up the sliced cabbage & stir for about 5mins. Add the fillings & roll as shown, at the end use the brush to spread the batter to close the end.
3
Fry in hot oil.
Well, that’s the recipe for Vegetable rolls that we’ve discussed together. How about it? It’s easy to make, right? Now it’s time for you to get creative in the kitchen and create your own version of Vegetable rolls. Don’t forget to share the results on social media. I’m really curious about your creations! Who knows, your recipe could be an inspiration for future recipes. Good luck and enjoy!
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