Hello, meet again with Arenatani, today we will share another recipe, namely Baked Salmon and Vegetables which is definitely very delicious and easy to make. The manufacturing process takes about and can be served for . In addition to being delicious and delicious, this food is suitable for serving to friends and family at home. Now, rather than being curious, let’s make the recipe. Before the manufacturing process, we first prepare the necessary ingredients, if there are ingredients that are not understood, please open Google, okay? Okay, here are the ingredients that need to be prepared.
Ingredients for Baked Salmon and Vegetables
- 200 grams salmon fillet (without skin)
- Vegetables (I always use all the left over in my fridge)
- To taste salt and pepper
- 1 tbsp olive oil
Note: Now that the ingredients are ready, it’s time to try making it. We have prepared the steps in detail below. Make sure you follow them properly and correctly so that no mistakes occur.
Cooking Instructions for making Baked Salmon and Vegetables
1
Season the salmon fillet with salt and pepper on both sides.
2
Place the vegetable on baking paper, put the hardest to cooked on the bottom layer.
3
Put salmon fillet on top the vegetables layers, springkle with olive oil, the fold the baking paper into a paper bag. Bake at 180°C for 30-45 min.
4
You can add more herb; basil, thyme ect. too.
Well, that’s the recipe for Baked Salmon and Vegetables that we’ve discussed together. How about it? It’s easy to make, right? Now it’s time for you to get creative in the kitchen and create your own version of Baked Salmon and Vegetables. Don’t forget to share the results on social media. I’m really curious about your creations! Who knows, your recipe could be an inspiration for future recipes. Good luck and enjoy!
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