Hello, meet again with
Arenatani, today we will share another recipe, namely
Pilau with spicy tomato soup which is definitely very delicious and easy to make. The manufacturing process takes about
and can be served for
. In addition to being delicious and delicious, this food is suitable for serving to friends and family at home. Now, rather than being curious, let’s make the recipe. Before the manufacturing process, we first prepare the necessary ingredients, if there are ingredients that are not understood, please open
Google, okay? Okay, here are the ingredients that need to be prepared.
Ingredients for Pilau with spicy tomato soup
-
1/2 kg rice
-
1/2 kg meat(pre-boiled)
-
3 large tomatoes(chopped)
-
3 big onions(chopped)
-
5 cloves garlic
-
1/2 tsp paprika
-
1/2 tsp pilau masala
-
1/2 tsp tumeric
-
1/2 tsp mixed spices
-
1/2 tsp cinnamon
-
1/2 tsp chibundiro
-
Cooking oil……salt
-
3 pieces potatoes(diced)
-
1 dash corn starch for soup
Note: Now that the ingredients are ready, it’s time to try making it. We have prepared the steps in detail below. Make sure you follow them properly and correctly so that no mistakes occur.
Cooking Instructions for making Pilau with spicy tomato soup
Make sure your meat has boiled well to make it tender…..let all water to evaporate from the meat…..add 2 chopped onions + garlic(pilau needs a lot of onion) and enough cooking oil let them fry for about 4mins…..through in your potatoes, fry for 2mins the idea is for the onions to get to golden brown…..
Now add all your spices + salt except chibundiro let them fry together for 2mins till fully golden brown, add your rinced rice and mix well
Add water to top of the rice level…..and cover let it cook for about 15mins or till all the water has evaporated and well cooked.
For soup, fry one onion add chopped tomatoes let them cook well, add salt stir add a little water, and a dash of corn starch to thiken the soup……when cooked remove from heat and season with chibundiro then serve with your pilau…..enjoy!!!
Well, that’s the recipe for Pilau with spicy tomato soup that we’ve discussed together. How about it? It’s easy to make, right? Now it’s time for you to get creative in the kitchen and create your own version of Pilau with spicy tomato soup. Don’t forget to share the results on social media. I’m really curious about your creations! Who knows, your recipe could be an inspiration for future recipes. Good luck and enjoy!
Leave a Reply