Hello, meet again with Arenatani, today we will share another recipe, namely Roasted Vegetables which is definitely very delicious and easy to make. The manufacturing process takes about and can be served for . In addition to being delicious and delicious, this food is suitable for serving to friends and family at home. Now, rather than being curious, let’s make the recipe. Before the manufacturing process, we first prepare the necessary ingredients, if there are ingredients that are not understood, please open Google, okay? Okay, here are the ingredients that need to be prepared.
Ingredients for Roasted Vegetables
- 1 carrot
- 2 little red potatoes
- 2/3 cup shredded cabbage
- 1/4 onion, chopped
- 1 clove garlic, minced
- 1/4 cup peas
- 1 tbsp parsley, finely chopped
- 1/2 tbsp olive oil
- pinch salt
- 1 sprinkle of spices, I used Penzys Forward.. a mixture of pepper, onion, turmeric, paprika, garlic, celery, rosemary, basil, and thyme
Note: Now that the ingredients are ready, it’s time to try making it. We have prepared the steps in detail below. Make sure you follow them properly and correctly so that no mistakes occur.
Cooking Instructions for making Roasted Vegetables
1
Chop up all your veggies that you will be cooking for a longer period of time.. In this recipe, it’s the carrot, potatoes, cabbage, onion, and minced garlic.
2
Place veggies in a large baggie. Drizzle with olive oil, add chopped parsley, pinch of salt, and spices. Shake and get everything coated with oil and spices.
3
Place in a pan and cook at 400°F for about 20-25 minutes. Check on them and give them a stir every now and then. When vegetables are tender when poked with a fork, add in any vegetables that cook up quickly, in this recipe, just the peas. Cook an additional 10 minutes.
Well, that’s the recipe for Roasted Vegetables that we’ve discussed together. How about it? It’s easy to make, right? Now it’s time for you to get creative in the kitchen and create your own version of Roasted Vegetables. Don’t forget to share the results on social media. I’m really curious about your creations! Who knows, your recipe could be an inspiration for future recipes. Good luck and enjoy!
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