A picture of Stir Fried French Beans with Anchovies.

Hello, meet again with Arenatani, today we will share another recipe, namely Stir Fried French Beans with Anchovies which is definitely very delicious and easy to make. The manufacturing process takes about 30 minutes and can be served for 2 people who goes for seconds and third!. In addition to being delicious and delicious, this food is suitable for serving to friends and family at home. Now, rather than being curious, let’s make the recipe. Before the manufacturing process, we first prepare the necessary ingredients, if there are ingredients that are not understood, please open Google, okay? Okay, here are the ingredients that need to be prepared.

Ingredients for Stir Fried French Beans with Anchovies


  1. French beans
  2. 2 Carrots
  3. 1 cup Anchovies
  4. 2 Onion (red and white)
  5. Garlic
  6. Bird eye chili
  7. Soy Sauce
  8. Oyster Sauce
  9. Worcestershire Sauce
  10. Salt
  11. Pepper
  12. Oil
Note: Now that the ingredients are ready, it’s time to try making it. We have prepared the steps in detail below. Make sure you follow them properly and correctly so that no mistakes occur.

Cooking Instructions for making Stir Fried French Beans with Anchovies


  • 1

    Prep the ingredients as such

  • 2

    In a hot pan with oil, fry up the anchovies and set them aside

  • 3

    In a hot pan with oil, throw in the onions, garlic, chilli

  • 4

    Once the scent is out, add in the sauces (oyster, soy, worcestershire)

  • 5

    Add the carrots in until soften, then add in the french beans and the fried anchovies.

    Add salt & pepper to taste.

    And done!


  • Well, that’s the recipe for Stir Fried French Beans with Anchovies that we’ve discussed together. How about it? It’s easy to make, right? Now it’s time for you to get creative in the kitchen and create your own version of Stir Fried French Beans with Anchovies. Don’t forget to share the results on social media. I’m really curious about your creations! Who knows, your recipe could be an inspiration for future recipes. Good luck and enjoy!