Hello, meet again with Arenatani, today we will share another recipe, namely Blanching Your Tomatoes which is definitely very delicious and easy to make. The manufacturing process takes about and can be served for . In addition to being delicious and delicious, this food is suitable for serving to friends and family at home. Now, rather than being curious, let’s make the recipe. Before the manufacturing process, we first prepare the necessary ingredients, if there are ingredients that are not understood, please open Google, okay? Okay, here are the ingredients that need to be prepared.
Ingredients for Blanching Your Tomatoes
- 2 tomatoes
- Hot water
Note: Now that the ingredients are ready, it’s time to try making it. We have prepared the steps in detail below. Make sure you follow them properly and correctly so that no mistakes occur.
Cooking Instructions for making Blanching Your Tomatoes
1
Clean your tomatoes
2
Make an X incision on them
3
Boil them in hot water for a few minutes till they start to scald
4
Remove them from the hot water, run them through cold water, and peel of the skin
5
After
6
Dice or blend them
7
Store them in an airtight container for future use
Well, that’s the recipe for Blanching Your Tomatoes that we’ve discussed together. How about it? It’s easy to make, right? Now it’s time for you to get creative in the kitchen and create your own version of Blanching Your Tomatoes. Don’t forget to share the results on social media. I’m really curious about your creations! Who knows, your recipe could be an inspiration for future recipes. Good luck and enjoy!
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