A picture of Homemade Vegetable Soup.

Hello, meet again with Arenatani, today we will share another recipe, namely Homemade Vegetable Soup which is definitely very delicious and easy to make. The manufacturing process takes about and can be served for . In addition to being delicious and delicious, this food is suitable for serving to friends and family at home. Now, rather than being curious, let’s make the recipe. Before the manufacturing process, we first prepare the necessary ingredients, if there are ingredients that are not understood, please open Google, okay? Okay, here are the ingredients that need to be prepared.

Ingredients for Homemade Vegetable Soup


  1. 2 box 32 oz chicken broth, low sodium
  2. 1/3 elephant ear garlic, peeled and minced
  3. 1/2 packages sliced mushrooms, chopped
  4. 1/2 packages green onions, chopped
  5. 1 packages 16oz stir fry blen frozen vegetables
  6. 1 packages 16oz classic blend mixed frozen vegetables
  7. 2 cup frozen broccoli
  8. 1 cup frozen peas
  9. 1/2 tbsp ground sage
  10. 1/2 tbsp crushed rosemary
  11. 1 cup water
  12. 2 cup instant mashed potatoes
  13. 1 tbsp oregano
  14. 1 tbsp seasoning salt
  15. 1 tbsp basil
  16. 1 tsp thyme
  17. 1 tsp ground ginger
  18. 1/2 tsp allspice
  19. 1/2 tsp paprika
  20. 2 tbsp italian seasoning
  21. 2 tbsp parsley flakes
  22. 10 dash ground black pepper
  23. 1 dash ground nutmeg
  24. 3 packages herb ox beef bouillon packets
  25. 1 cup milk
Note: Now that the ingredients are ready, it’s time to try making it. We have prepared the steps in detail below. Make sure you follow them properly and correctly so that no mistakes occur.

Cooking Instructions for making Homemade Vegetable Soup


  • 1

    In big saucepan, heat up some olive oil

  • 2

    Sauteed mushrooms, green onions, elephant ear garlic til you can really smell the mushrooms, about 3 to 5 minutes

  • 3

    Add water, all spices, all herbs, all seasonings, chicken broth, all vegetables (everything BUT mashed potatoes and milk)

  • 4

    Bring to boil

  • 5

    Reduce heat to medium low and simmer 30 minutes

  • 6

    Remove 1 cup broth from soup and place in mixing bowl

  • 7

    Add milk to mixing bowl

  • 8

    Stir milk

  • 9

    Add milk mixture to soup

  • 10

    Stir

  • 11

    Add instant mashed potatoes to soup

  • 12

    Return to boil til soup thickens

  • 13

    Add water, stirring til desired thickness

  • 14

    Serve


  • Well, that’s the recipe for Homemade Vegetable Soup that we’ve discussed together. How about it? It’s easy to make, right? Now it’s time for you to get creative in the kitchen and create your own version of Homemade Vegetable Soup. Don’t forget to share the results on social media. I’m really curious about your creations! Who knows, your recipe could be an inspiration for future recipes. Good luck and enjoy!