A picture of Roasted Eggplant Pasta.

Hello, meet again with Arenatani, today we will share another recipe, namely Roasted Eggplant Pasta which is definitely very delicious and easy to make. The manufacturing process takes about 25min and can be served for 4-6 servings. In addition to being delicious and delicious, this food is suitable for serving to friends and family at home. Now, rather than being curious, let’s make the recipe. Before the manufacturing process, we first prepare the necessary ingredients, if there are ingredients that are not understood, please open Google, okay? Okay, here are the ingredients that need to be prepared.

Ingredients for Roasted Eggplant Pasta


  1. 4-5 tablespoons olive oil
  2. 2 onions
  3. 2 tablespoons flour
  4. 1 cup milk
  5. 4 cups hot water
  6. 2 cups roasted eggplant
  7. 1 pack pasta
  8. Salt
  9. Cayenne
  10. Black pepper
Note: Now that the ingredients are ready, it’s time to try making it. We have prepared the steps in detail below. Make sure you follow them properly and correctly so that no mistakes occur.

Cooking Instructions for making Roasted Eggplant Pasta


  • 1

    Cook the onions cut into small cubes in olive oil in a pot.

  • 2

    Add the flour and mix cook until fragrant.

  • 3

    Add salt and spices and mix.

  • 4

    Add milk to it and mix until it boils.

  • 5

    Add hot water, roasted eggplants and pasta and mix.

  • 6

    Cook on medium-low heat for 15-20 minutes, stirring occasionally.

    Bon Appetit 🧡🧑‍🍳


  • Well, that’s the recipe for Roasted Eggplant Pasta that we’ve discussed together. How about it? It’s easy to make, right? Now it’s time for you to get creative in the kitchen and create your own version of Roasted Eggplant Pasta. Don’t forget to share the results on social media. I’m really curious about your creations! Who knows, your recipe could be an inspiration for future recipes. Good luck and enjoy!