Hello, meet again with Arenatani, today we will share another recipe, namely Cauliflower & Chickpea Curry which is definitely very delicious and easy to make. The manufacturing process takes about and can be served for . In addition to being delicious and delicious, this food is suitable for serving to friends and family at home. Now, rather than being curious, let’s make the recipe. Before the manufacturing process, we first prepare the necessary ingredients, if there are ingredients that are not understood, please open Google, okay? Okay, here are the ingredients that need to be prepared.
Ingredients for Cauliflower & Chickpea Curry
- 2 tablespoons Oil *I used Canola Oil
- 1 large Onion *finely chopped OR cut into small pieces
- 1-2 cloves Garlic *grated
- 1 small piece Ginger *grated
- 2 tablespoons Curry Powder
- 1 can (400 g) Diced Tomatoes OR Crushed Tomatoes
- 2 cups Vegetable Stock
- 1/2 teaspoon Salt *alter the amount depending on the saltiness of the stock
- 500 g Cauliflower *cut into bite-size florets
- 1 can (400 g) Chickpeas *drained
- 3-4 tablespoons chopped Parsley OR Coriander
Note: Now that the ingredients are ready, it’s time to try making it. We have prepared the steps in detail below. Make sure you follow them properly and correctly so that no mistakes occur.
Cooking Instructions for making Cauliflower & Chickpea Curry
1
Heat Oil in a pot over medium heat, cook Onion until caramelised OR nicely browned.
2
Add Garlic, Ginger and Curry Powder, and stir. Add canned Tomatoes and cook, stirring frequently, until the mixture has turned into paste.
3
Add Vegetable Stock and season with Salt. Add Cauliflower florets and drained Chickpeas, and cook until Cauliflower is soft and the soup is thickened. Add Parsley (OR Coriander) and mix to combine.
4
Enjoy with Rice, Bread, OR as a soup.
Well, that’s the recipe for Cauliflower & Chickpea Curry that we’ve discussed together. How about it? It’s easy to make, right? Now it’s time for you to get creative in the kitchen and create your own version of Cauliflower & Chickpea Curry. Don’t forget to share the results on social media. I’m really curious about your creations! Who knows, your recipe could be an inspiration for future recipes. Good luck and enjoy!
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