A picture of My vegetable awara and papper source for Christmas.

Hello, meet again with Arenatani, today we will share another recipe, namely My vegetable awara and papper source for Christmas which is definitely very delicious and easy to make. The manufacturing process takes about and can be served for . In addition to being delicious and delicious, this food is suitable for serving to friends and family at home. Now, rather than being curious, let’s make the recipe. Before the manufacturing process, we first prepare the necessary ingredients, if there are ingredients that are not understood, please open Google, okay? Okay, here are the ingredients that need to be prepared.

Ingredients for My vegetable awara and papper source for Christmas


  1. Soya beans
  2. Vegetable oil
  3. Seasoning
  4. Pepper
  5. Onions
  6. Cucumber
  7. Coliflower
  8. Tomatoes
  9. Cabbage
  10. Carrot
  11. Sweet pepper
  12. Salt
  13. Curry
Note: Now that the ingredients are ready, it’s time to try making it. We have prepared the steps in detail below. Make sure you follow them properly and correctly so that no mistakes occur.

Cooking Instructions for making My vegetable awara and papper source for Christmas


  • 1

    Suck your soya beans for 3 hours wash it very well and blend it after blending pour it in a bowl add water get clean cloth and seive it, in a pot and put it on fire add some salt nd lemon juice if it boiled for 50min you will see the awara on top of the put then get the cloth and sieve it and tight it very well and placed heavy item on top of it, when the water goes out then you cut it the shape you like

  • 2

    Put your fry pan on fire put your vegetable oil nd some onions on it, if the onions fry put ur awara and fry it golden yellow

  • 3

    Pound your pepper nd onions put your fry pan on fire put some vegetable oil on it and put your pound pepper in the oil and fry it put ur seasoning curry and salt until it fry.

  • 4

    Get your vegetables and wash them very well with salt and cut it, get a plate and put ur awara, pepper source and your vegetables then serve it hot.


  • Well, that’s the recipe for My vegetable awara and papper source for Christmas that we’ve discussed together. How about it? It’s easy to make, right? Now it’s time for you to get creative in the kitchen and create your own version of My vegetable awara and papper source for Christmas. Don’t forget to share the results on social media. I’m really curious about your creations! Who knows, your recipe could be an inspiration for future recipes. Good luck and enjoy!