A picture of Pork Roll with Vegetables. Tender & Juicy..

Hello, meet again with Arenatani, today we will share another recipe, namely Pork Roll with Vegetables. Tender & Juicy. which is definitely very delicious and easy to make. The manufacturing process takes about and can be served for . In addition to being delicious and delicious, this food is suitable for serving to friends and family at home. Now, rather than being curious, let’s make the recipe. Before the manufacturing process, we first prepare the necessary ingredients, if there are ingredients that are not understood, please open Google, okay? Okay, here are the ingredients that need to be prepared.

Ingredients for Pork Roll with Vegetables. Tender & Juicy.


  1. 300 grams Pork Fillet.
  2. 1 Carrot.
  3. 1/2 White Carrot.
  4. 2 stick Celery.
  5. 1/2 each Capsicum Red, Green & Yellow.
  6. 1/2 Broccoli.
  7. 2 Tomato.
  8. 1/2 Onion.
  9. 2 clove Chopped Garlic.
  10. 1 Honey.
  11. 1 Dried Basil.
  12. 1 Salt.
  13. 1 Black Pepper.
  14. 1 Cooking Wine(Optional).
  15. 3 tbsp Cooking Oil or Olive Oil.
Note: Now that the ingredients are ready, it’s time to try making it. We have prepared the steps in detail below. Make sure you follow them properly and correctly so that no mistakes occur.

Cooking Instructions for making Pork Roll with Vegetables. Tender & Juicy.


  • 1

    Cut the pork slowly on the side until you get a flat surface.

  • 2

    Marinate the pork with salt, black pepper & honey.

  • 3

    Cut all the vegetables & cut some for rolling.

  • 4

    Put the vegetables on the pork & roll slowly. Use toothpick to pin the pork.

  • 5

    2 tablespoon of cooking oil/olive oil, slow cook the pork roll & apply honey on it. At this stage DO NOT cook the roll 100%. Let it raw from inside.

  • 6

    1 tablespoon of cooking oil/olive oil. Fried the garlic until fragrance & put in the rest of the vegetables. A pinch of salt, dried basil & cooking wine(Optional).

  • 7

    Place a layer of vegetables on the pan. Put in the pork roll in the middle & put in the rest of the vegetables to cover up.

  • 8

    Cover the pan with aluminium foil. Preheat the oven at 230°C. Bake 20min to 25min at 230°C.

  • 9

    Cut the roll about 1.5cm tick.


  • Well, that’s the recipe for Pork Roll with Vegetables. Tender & Juicy. that we’ve discussed together. How about it? It’s easy to make, right? Now it’s time for you to get creative in the kitchen and create your own version of Pork Roll with Vegetables. Tender & Juicy.. Don’t forget to share the results on social media. I’m really curious about your creations! Who knows, your recipe could be an inspiration for future recipes. Good luck and enjoy!