Hello, meet again with Arenatani, today we will share another recipe, namely Curried cous cous and veg sauce which is definitely very delicious and easy to make. The manufacturing process takes about and can be served for . In addition to being delicious and delicious, this food is suitable for serving to friends and family at home. Now, rather than being curious, let’s make the recipe. Before the manufacturing process, we first prepare the necessary ingredients, if there are ingredients that are not understood, please open Google, okay? Okay, here are the ingredients that need to be prepared.
Ingredients for Curried cous cous and veg sauce
- 2 cups cous cous
- to taste Curry / spices and salt
- Cabbage/ carrot/onion and green pepper
- Scotch bonnet and garlic
Note: Now that the ingredients are ready, it’s time to try making it. We have prepared the steps in detail below. Make sure you follow them properly and correctly so that no mistakes occur.
Cooking Instructions for making Curried cous cous and veg sauce
1
Add water to ur pot,add curry,salt,oil,carrot and peas let it boil.off the fire,add cous cous, stir and close d lid for some minutes.
2
Open and u,ll have these
3
For the stew,u add oil to ur pan,add grind scotch bonnet,garlic and onion,add shredded beef and little stock.Lastly add all ur veggies stir,let it simmer and serve hot
4
Enjoy
Well, that’s the recipe for Curried cous cous and veg sauce that we’ve discussed together. How about it? It’s easy to make, right? Now it’s time for you to get creative in the kitchen and create your own version of Curried cous cous and veg sauce. Don’t forget to share the results on social media. I’m really curious about your creations! Who knows, your recipe could be an inspiration for future recipes. Good luck and enjoy!
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