Hello, meet again with Arenatani, today we will share another recipe, namely Biriganya together with spinach which is definitely very delicious and easy to make. The manufacturing process takes about and can be served for . In addition to being delicious and delicious, this food is suitable for serving to friends and family at home. Now, rather than being curious, let’s make the recipe. Before the manufacturing process, we first prepare the necessary ingredients, if there are ingredients that are not understood, please open Google, okay? Okay, here are the ingredients that need to be prepared.
Ingredients for Biriganya together with spinach
- 8 biriganya
- 4 leaves spinach
- 1 big onion
- 3 tomatoes
- 1 bunch dhania
- Oil
- Salt
Note: Now that the ingredients are ready, it’s time to try making it. We have prepared the steps in detail below. Make sure you follow them properly and correctly so that no mistakes occur.
Cooking Instructions for making Biriganya together with spinach
1
Slice all you ingredients
2
Put you onion and oil in the sufuria
3
When the onion turn brown in colour add you biriganya
4
Wait for it to cook for 3 min then add you tomatoes together with spinach,
5
Cook it till tomatoes are ready then add you Dania and salt
6
After 2 min you biriganya will be ready,,serve it with ugali
Well, that’s the recipe for Biriganya together with spinach that we’ve discussed together. How about it? It’s easy to make, right? Now it’s time for you to get creative in the kitchen and create your own version of Biriganya together with spinach. Don’t forget to share the results on social media. I’m really curious about your creations! Who knows, your recipe could be an inspiration for future recipes. Good luck and enjoy!
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