A picture of Boiled unripe plantain with veg sauce.

Hello, meet again with Arenatani, today we will share another recipe, namely Boiled unripe plantain with veg sauce which is definitely very delicious and easy to make. The manufacturing process takes about and can be served for . In addition to being delicious and delicious, this food is suitable for serving to friends and family at home. Now, rather than being curious, let’s make the recipe. Before the manufacturing process, we first prepare the necessary ingredients, if there are ingredients that are not understood, please open Google, okay? Okay, here are the ingredients that need to be prepared.

Ingredients for Boiled unripe plantain with veg sauce


  1. Unripe plantain
  2. leaf Ugu
  3. Periwinkle
  4. Fresh pepper
  5. Fresh tomatoes
  6. Onions
  7. Fresh fish
  8. Palm oil
  9. Seasoning
  10. to taste Salt
Note: Now that the ingredients are ready, it’s time to try making it. We have prepared the steps in detail below. Make sure you follow them properly and correctly so that no mistakes occur.

Cooking Instructions for making Boiled unripe plantain with veg sauce


  • 1

    Wash, peel and boil your plantains till very tender.

  • 2

    Wash and shread your ugu leaf, season and perboil your fresh fish.

  • 3

    Heat palm oil for 5minutes, add diced tomatoes, pepper, onions, stir for a while, add your periwinkle and leave for 5minutes. Add your pieced fish and shredded ugu leaf. Stir and your ugu sauce is ready.


  • Well, that’s the recipe for Boiled unripe plantain with veg sauce that we’ve discussed together. How about it? It’s easy to make, right? Now it’s time for you to get creative in the kitchen and create your own version of Boiled unripe plantain with veg sauce. Don’t forget to share the results on social media. I’m really curious about your creations! Who knows, your recipe could be an inspiration for future recipes. Good luck and enjoy!