Hello, meet again with Arenatani, today we will share another recipe, namely Steamed cabbage which is definitely very delicious and easy to make. The manufacturing process takes about and can be served for . In addition to being delicious and delicious, this food is suitable for serving to friends and family at home. Now, rather than being curious, let’s make the recipe. Before the manufacturing process, we first prepare the necessary ingredients, if there are ingredients that are not understood, please open Google, okay? Okay, here are the ingredients that need to be prepared.
Ingredients for Steamed cabbage
- 1 cabbage
- 3 carrots
- 1 onion
- Cooking oil
- to taste Salt
Note: Now that the ingredients are ready, it’s time to try making it. We have prepared the steps in detail below. Make sure you follow them properly and correctly so that no mistakes occur.
Cooking Instructions for making Steamed cabbage
1
Clean and cut the cabbage into thin slices.
2
Grated the 3 carrots and roughly mix it into the chopped cabbage.
3
Preheat a sufuria with some cooking oil in it. Add in the chopped onions and let them cook.
4
Add in the cabbage and stir properly to incorporate everything. Add a pinch of salt to taste.
5
Steam it for about 5 minutes, ready to serve hot with any accompaniment.
Well, that’s the recipe for Steamed cabbage that we’ve discussed together. How about it? It’s easy to make, right? Now it’s time for you to get creative in the kitchen and create your own version of Steamed cabbage. Don’t forget to share the results on social media. I’m really curious about your creations! Who knows, your recipe could be an inspiration for future recipes. Good luck and enjoy!
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