menu navigation

Favorite Recipe that is Easy to Follow Almond Paste Bread Roll (Gluten Free!!!) with Simple Methods

A picture of Almond Paste Bread Roll (Gluten Free!!!).
Hello, meet again with Arenatani, today we will share another recipe, namely Almond Paste Bread Roll (Gluten Free!!!) which is definitely very delicious and easy to make. The manufacturing process takes about and can be served for . In addition to being delicious and delicious, this food is suitable for serving to friends and family at home. Now, rather than being curious, let’s make the recipe. Before the manufacturing process, we first prepare the necessary ingredients, if there are ingredients that are not understood, please open Google, okay? Okay, here are the ingredients that need to be prepared.

Ingredients for Almond Paste Bread Roll (Gluten Free!!!)

  1. Dough
  2. 2 1/2 cups flour of choice if you use all purpose or whole wheat you may only need 2 cups, base off of stickiness
  3. 8 tablespoons cold butter
  4. 1 egg
  5. 1 small pack instant yeast
  6. 3/4 cup warm water
  7. Teaspoon cinnamon
  8. 1/2 teaspoon almond extract
  9. 3 tablespoons sugar
  10. Filling
  11. 1 package Almond paste
  12. Dash nutmeg
  13. Teaspoon cinnamon
  14. Dash allspice
  15. 2 tablespoons milk
  16. 2 tablespoons brown sugar
  17. Topping
  18. 3 tablespoons brown sugar
  19. Teaspoon cinnamon
  20. Optional nut: Almond or walnut
  21. Canola oil
Note: Now that the ingredients are ready, it’s time to try making it. We have prepared the steps in detail below. Make sure you follow them properly and correctly so that no mistakes occur.

Cooking Instructions for making Almond Paste Bread Roll (Gluten Free!!!)

  • 1

    Mix the butter, flour, egg, sugar, almond extract, and spices. Add the yeast and water. Mix before covering with a towel and let sit for 2 hours

  • 2

    Preheat oven to 350 F or 180 C

  • 3

    Grate the almond paste and add the spices and brown sugar.

  • 4

    Spray parchment paper with canola oil and place dough on the paper. Spray another piece of parchment paper with canola oil and lay on top

  • 5

    Use a roller to roll the dough flat. Mix the filling with milk and place at one end of the dough, try to spend the almond paste filling as much as you can

  • 6

    Roll into a roll and cut small marks in the top of the bread. Fold in the bread ends to sort of close it. Chop the nuts and mix them with brown sugar and cinnamon.

  • 7

    Coat the bread and place in oven for 30-45 minutes checking often so the bottom doesn’t burn.

  • 8

    Remove and cut into slices! I hope you enjoy and explore many almond paste recipes in the future!

    • Well, that’s the recipe for Almond Paste Bread Roll (Gluten Free!!!) that we’ve discussed together. How about it? It’s easy to make, right? Now it’s time for you to get creative in the kitchen and create your own version of Almond Paste Bread Roll (Gluten Free!!!). Don’t forget to share the results on social media. I’m really curious about your creations! Who knows, your recipe could be an inspiration for future recipes. Good luck and enjoy!
    published on
    List recipe Tags: #, , , , ,

    Leave a Reply

    Your email address will not be published. Required fields are marked *