A picture of Aromatic healthy tomato soup.

Hello, meet again with Arenatani, today we will share another recipe, namely Aromatic healthy tomato soup which is definitely very delicious and easy to make. The manufacturing process takes about 30 mins and can be served for 6 servings. In addition to being delicious and delicious, this food is suitable for serving to friends and family at home. Now, rather than being curious, let’s make the recipe. Before the manufacturing process, we first prepare the necessary ingredients, if there are ingredients that are not understood, please open Google, okay? Okay, here are the ingredients that need to be prepared.

Ingredients for Aromatic healthy tomato soup


  1. 1/2 cup Split toor dal (yellow lentil–pigeon pea)
  2. 1 tbsp Coconut oil
  3. 1 tsp Mustard seeds
  4. 1 tsp Fennel seeds
  5. 2 tbsp dried neem flowers (optional)
  6. 3 Chili, dry red hot
  7. 1 tbsp Crushed ginger
  8. pinch solid asafoetida
  9. 1/4 cup curry leaves
  10. 1/2 tsp turmeric powder
  11. 3 cup cherry Tomatoes or chopped tomato
  12. 1 Whole black garlic
  13. 2 tbsp Rasa powder
  14. 1/4 cup Coriander leaves, finely chopped
  15. as required Salt
  16. soup
Note: Now that the ingredients are ready, it’s time to try making it. We have prepared the steps in detail below. Make sure you follow them properly and correctly so that no mistakes occur.

Cooking Instructions for making Aromatic healthy tomato soup


  • 1

    Prepare a checklist. Keep essential items close by

  • 2

    Prepare a checklist. Keep essential items close by. You can buy the rasa powder from Indian grocery store. However I made it myself with a blend of roasted spices -cumin, coriander, black pepper, red chilies. and toor dal, chana dal. urud dal etc. my recipe is available in cookpad

  • 3

    Soak asafetida in 1/4c boiling water in a bowl. it would dissolve easily

    Cook toor dal in a bowl with 4 cups of water in a pressure cooker. While dal is cooking, attend to the rest of chores. Follow the instructions for using pressure cooker. When dal is cooked turn off the heat. after the pressure goes down take it out of the cooker

    Add mustard seeds to hot oil in a heavy saucepan over medium flame. After mustard seeds splutter stir in neem flowers, cumin seeds, red chilies, turmeric powder

  • 4

    Add tomatoes, ginger and garlic to a blender jar with 2c of water, blend to make tomato puree. Add the tomato puree to the saucepan with tempered spices. cook over medium flame until the raw smell goes way. Add the cooked dal with water. Add 6 cups of water and bring to a boil. Bring it to boil on high flame for 10 minutes. Mix 2 tablespoons of rasa powder in 1 cup of hot water, add it to the soup and mix well

  • 5

    Over medium flame Continue cooking for 4-5 minutes, add salt, dissolved asafetida and mix. Turn off the stove. Add cilantro. The whole house will be filled aroma. Transfer it to a serving bowl. You may fill up a cup with nutritious aromatic flavorful tomato soup, the south Indian rasam and drink it. Or mix with rice and eat.

    Drink to boost your immunity


  • Well, that’s the recipe for Aromatic healthy tomato soup that we’ve discussed together. How about it? It’s easy to make, right? Now it’s time for you to get creative in the kitchen and create your own version of Aromatic healthy tomato soup. Don’t forget to share the results on social media. I’m really curious about your creations! Who knows, your recipe could be an inspiration for future recipes. Good luck and enjoy!