A picture of Autumn Harvest Beef and Pork Roast with Vegetables.

Hello, meet again with Arenatani, today we will share another recipe, namely Autumn Harvest Beef and Pork Roast with Vegetables which is definitely very delicious and easy to make. The manufacturing process takes about and can be served for . In addition to being delicious and delicious, this food is suitable for serving to friends and family at home. Now, rather than being curious, let’s make the recipe. Before the manufacturing process, we first prepare the necessary ingredients, if there are ingredients that are not understood, please open Google, okay? Okay, here are the ingredients that need to be prepared.

Ingredients for Autumn Harvest Beef and Pork Roast with Vegetables


  1. 1-1/2 pound pork roast
  2. 11 ounces strip steak
  3. 3 large carrots
  4. 2 large Yukon Gold potatoes
  5. 2 leaf Bay leaves crumbled
  6. 1 teaspoon ground black pepper
  7. 1 teaspoon salt
  8. 3 stalks celery chopped
  9. 1 teaspoon mustard powder
  10. 30 ounces beef broth
  11. 1 teaspoon ground allspice
  12. 1 large onion roughly chopped
  13. 1 teaspoon Worcestershire sauce
  14. 1 stick butter
  15. 1 teaspoon marjoram
  16. 1 tablespoon minced garlic
  17. 15 ounces corn
  18. 1/4 cup Sauvignon merlot
  19. 1/2 cup flour
  20. 1/2 cup extra Virgin olive oil
Note: Now that the ingredients are ready, it’s time to try making it. We have prepared the steps in detail below. Make sure you follow them properly and correctly so that no mistakes occur.

Cooking Instructions for making Autumn Harvest Beef and Pork Roast with Vegetables


  • 1

    Cube the beef and Pork season with the spices, bay leaves, and set aside.

  • 2

    Peel and chop the onion and carrots. Cube the potatoes. Put in pot with heat.

  • 3

    Add the butter, broth and all the ingredients except the merlot, olive oil, and flour.

  • 4

    Bring to a boil. Boil 7 minutes stirring occasionally.

  • 5

    Add the merlot and simmer for 30-45 minutes covered stirring occasionally.

  • 6

    Mix the oil and flour to form a paste like consistency and pour into the stew to thicken the stew stirring constantly.

  • 7

    Let rest for 10 minutes

  • 8

    Serve I hope you enjoy! This goes well with the Autumn Soda Bread recipe.


  • Well, that’s the recipe for Autumn Harvest Beef and Pork Roast with Vegetables that we’ve discussed together. How about it? It’s easy to make, right? Now it’s time for you to get creative in the kitchen and create your own version of Autumn Harvest Beef and Pork Roast with Vegetables. Don’t forget to share the results on social media. I’m really curious about your creations! Who knows, your recipe could be an inspiration for future recipes. Good luck and enjoy!