Hello, meet again with Arenatani, today we will share another recipe, namely Avocado with ‘Yakiniku’ Sauce which is definitely very delicious and easy to make. The manufacturing process takes about and can be served for . In addition to being delicious and delicious, this food is suitable for serving to friends and family at home. Now, rather than being curious, let’s make the recipe. Before the manufacturing process, we first prepare the necessary ingredients, if there are ingredients that are not understood, please open Google, okay? Okay, here are the ingredients that need to be prepared.
Ingredients for Avocado with ‘Yakiniku’ Sauce
- 1 Avocado
-
1-2 tablespoons ‘Yakiniku’ Sauce *store-bought ‘Yakiniku’ Sauce is OK
‘Yakiniku’ Sauce
- 1/2 Spring Onion *finely chopped
- Crispy Chilli Oil *optional
Note: Now that the ingredients are ready, it’s time to try making it. We have prepared the steps in detail below. Make sure you follow them properly and correctly so that no mistakes occur.
Cooking Instructions for making Avocado with ‘Yakiniku’ Sauce
1
Cut Avocado into bite-size pieces and place on a serving plate. Pour some ‘Yakiniku’ Sauce and add finely chopped Spring Onion. I added some Crispy Chilli Oil as well.
2
*Note: Medium soft type Tofu such as ‘Momen’ is a good addition to this dish.
Well, that’s the recipe for Avocado with ‘Yakiniku’ Sauce that we’ve discussed together. How about it? It’s easy to make, right? Now it’s time for you to get creative in the kitchen and create your own version of Avocado with ‘Yakiniku’ Sauce. Don’t forget to share the results on social media. I’m really curious about your creations! Who knows, your recipe could be an inspiration for future recipes. Good luck and enjoy!
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