Hello, meet again with Arenatani, today we will share another recipe, namely Babycorn and okra which is definitely very delicious and easy to make. The manufacturing process takes about and can be served for . In addition to being delicious and delicious, this food is suitable for serving to friends and family at home. Now, rather than being curious, let’s make the recipe. Before the manufacturing process, we first prepare the necessary ingredients, if there are ingredients that are not understood, please open Google, okay? Okay, here are the ingredients that need to be prepared.
Ingredients for Babycorn and okra
- 400 gram okra
- 200 gram baby corn
- 1/2 teaspoon turmeric
- 1 teaspoon chilli powder
- Salt to taste
- 2 tablespoon oil
- 1/2 teaspoon cumin
- 1 tablespoon tomato puree
- 1 tablespoon cumin and coriander powder
Note: Now that the ingredients are ready, it’s time to try making it. We have prepared the steps in detail below. Make sure you follow them properly and correctly so that no mistakes occur.
Cooking Instructions for making Babycorn and okra
1
Wash the baby corn and cut in small pieces. Add a pinch of salt and boil until tender. Drain the water and pat dry and set aside.
2
Wash and dry the okra and cut in small rounds. In a pan add oil and cumin seeds. Once it starts to flutter add the okra and toss until covered in oil. Add salt, turmeric, chilli powder, cumin and coriander powder and tomato paste. Mix well. Cook on low heat stirring occasionally until cooked. Add in the baby corn and mix. Let it cook for a minute or so and transfer in a serving dish. Enjoy with rice, roti, naan etc.
Well, that’s the recipe for Babycorn and okra that we’ve discussed together. How about it? It’s easy to make, right? Now it’s time for you to get creative in the kitchen and create your own version of Babycorn and okra. Don’t forget to share the results on social media. I’m really curious about your creations! Who knows, your recipe could be an inspiration for future recipes. Good luck and enjoy!
Leave a Reply