Hello, meet again with
Arenatani, today we will share another recipe, namely
Banana Pandesal which is definitely very delicious and easy to make. The manufacturing process takes about
and can be served for
. In addition to being delicious and delicious, this food is suitable for serving to friends and family at home. Now, rather than being curious, let’s make the recipe. Before the manufacturing process, we first prepare the necessary ingredients, if there are ingredients that are not understood, please open
Google, okay? Okay, here are the ingredients that need to be prepared.
Ingredients for Banana Pandesal
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2 pieces Ripe banana
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1/2 Tbsp Instant yeast
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6 Tbsp Milk
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2 Tbsp Melted unsalted butter
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2 1/4 cups Bread flour/All purpose flour/plain flour
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1/2 tsp Salt
Note: Now that the ingredients are ready, it’s time to try making it. We have prepared the steps in detail below. Make sure you follow them properly and correctly so that no mistakes occur.
Cooking Instructions for making Banana Pandesal
Mashed the bananas. Add the yeast, milk, melted butter and salt and mix. Add flour and mix until all the flour is incorporated.
Place it in a bowl and let it sit in a warm place for one hour. Take it out of the bowl and place it on a mixing table and knead to make a long oval shape. Cut it in have and shape the half into a ball.
Flatten the ball and cut it into 8 parts. Do the same to the other half. Take the small parts and form it into a ball.
Grease two pans with butter. Place 8 pieces in each pan and cover it with plastic and let it sit for about 50 minutes. Brush the top with some milk or egg wash.
Place the pans in a flat baking sheet. Preheat oven to 350 degrees and bake for 22 minutes. After 22 minutes, take it out of the oven and brush the top with butter. Let it cool and share and serve.
Well, that’s the recipe for Banana Pandesal that we’ve discussed together. How about it? It’s easy to make, right? Now it’s time for you to get creative in the kitchen and create your own version of Banana Pandesal. Don’t forget to share the results on social media. I’m really curious about your creations! Who knows, your recipe could be an inspiration for future recipes. Good luck and enjoy!
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