Hello, meet again with Arenatani, today we will share another recipe, namely Basil & Spring Onion Okara Pancakes which is definitely very delicious and easy to make. The manufacturing process takes about and can be served for . In addition to being delicious and delicious, this food is suitable for serving to friends and family at home. Now, rather than being curious, let’s make the recipe. Before the manufacturing process, we first prepare the necessary ingredients, if there are ingredients that are not understood, please open Google, okay? Okay, here are the ingredients that need to be prepared.
Ingredients for Basil & Spring Onion Okara Pancakes
- 200 g Okara
- 100 g Plain flour
- 1 Egg
- 140 cc Water
- Some Basil (chopped)
- 2 Spring onion (chopped)
- 0.5 teaspoon Salt
- 0.5 teaspoon White pepper
- Dipping sauce
- 2 Tablespoons Soy sauce
- 1 teaspoon Rice vinegar
- 0.5 teaspoon Sesame oil
- 2 Cloves Garlic (minced)
- Some red chilli (chopped)
- Some coriander (chopped)
Note: Now that the ingredients are ready, it’s time to try making it. We have prepared the steps in detail below. Make sure you follow them properly and correctly so that no mistakes occur.
Cooking Instructions for making Basil & Spring Onion Okara Pancakes
1
Mix all the ingredients in a big bowl. Mix all the ingredients of dipping sauce in another bowl.
2
Put 2-3 Tablespoons cooking oil in a frying pan and put some batter in the hot pan and pan-fry it until it turns golden brown on both side. Enjoy!!
Well, that’s the recipe for Basil & Spring Onion Okara Pancakes that we’ve discussed together. How about it? It’s easy to make, right? Now it’s time for you to get creative in the kitchen and create your own version of Basil & Spring Onion Okara Pancakes. Don’t forget to share the results on social media. I’m really curious about your creations! Who knows, your recipe could be an inspiration for future recipes. Good luck and enjoy!
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