A picture of Beef burgers with side and garlic dip.

Hello, meet again with Arenatani, today we will share another recipe, namely Beef burgers with side and garlic dip which is definitely very delicious and easy to make. The manufacturing process takes about and can be served for . In addition to being delicious and delicious, this food is suitable for serving to friends and family at home. Now, rather than being curious, let’s make the recipe. Before the manufacturing process, we first prepare the necessary ingredients, if there are ingredients that are not understood, please open Google, okay? Okay, here are the ingredients that need to be prepared.

Ingredients for Beef burgers with side and garlic dip


  1. 500 gr Minced beef
  2. 1 spoon starch (corn or tapioca starch)
  3. 1 tea spoon garlic powder, salt
  4. 1 dl cooking oil (use less if needed)
  5. Dip
  6. 2 dl sour cream, or Creme Fraiche
  7. 1 garlic unit
  8. 1/2 spoons dried basil
  9. 1/2 spoons dried chili
  10. Sides
  11. 1 fresh cucumber
  12. 6 medium sized (cooked potatoes)
  13. 1 fresh bell pepper
Note: Now that the ingredients are ready, it’s time to try making it. We have prepared the steps in detail below. Make sure you follow them properly and correctly so that no mistakes occur.

Cooking Instructions for making Beef burgers with side and garlic dip


  • 1

    Mix the garlic powder with the minced beef and the spoon of starch until it’s looking solid enough to handle (if it’s sticking to your hands it will need half a spoon of flour or breadcrumbs) this recipe is made with tapioca starch only, no water or eggs.

  • 2

    Once the burgers are ready to cook, set a tray with kitchen paper to dry the oil. Cook each burger about 3mins per side, turning constantly until it’s cooked inside.

  • 3

    Prepare the dip: in a blender put minced garlic, crushed garlic or a whole peeled garlic with the sour cream.

    Cut the veggies for the side, I suggest cutting in julienne


  • Well, that’s the recipe for Beef burgers with side and garlic dip that we’ve discussed together. How about it? It’s easy to make, right? Now it’s time for you to get creative in the kitchen and create your own version of Beef burgers with side and garlic dip. Don’t forget to share the results on social media. I’m really curious about your creations! Who knows, your recipe could be an inspiration for future recipes. Good luck and enjoy!