A picture of Blueberry muffin bread.

Hello, meet again with Arenatani, today we will share another recipe, namely Blueberry muffin bread which is definitely very delicious and easy to make. The manufacturing process takes about and can be served for . In addition to being delicious and delicious, this food is suitable for serving to friends and family at home. Now, rather than being curious, let’s make the recipe. Before the manufacturing process, we first prepare the necessary ingredients, if there are ingredients that are not understood, please open Google, okay? Okay, here are the ingredients that need to be prepared.

Ingredients for Blueberry muffin bread


  1. 1 3/4 cups + 1 tsp. all purpose-flour
  2. 2 tsp. baking powder
  3. 1/4 tsp. salt
  4. 1 cup milk
  5. 2 eggs
  6. 3/4 cup sugar
  7. 1 tsp. vanilla essence
  8. 1 1/2 cup blueberries
Note: Now that the ingredients are ready, it’s time to try making it. We have prepared the steps in detail below. Make sure you follow them properly and correctly so that no mistakes occur.

Cooking Instructions for making Blueberry muffin bread


  • 1

    Preheat oven 350F. Lightly spray load pan with cooking oil and set aside.

  • 2

    In a bowl add the blueberries and toss with 1 teaspoon flour. Set aside.

  • 3

    In a mix bowl combine the flour, salt and baking powder and set aside

  • 4

    In another mixing bowl beat the eggs, sugar, milk and vanilla.

  • 5

    Add the dry ingredients to the wet and mix together.

  • 6

    Gently fold in blueberries until evenly distributed.

  • 7

    Pour the batter in prepared pan and bake for 55-65 minutes, or until toothpick comes out clean.

  • 8

    Let cool in pan and then transfer to cooling rack.

  • 9

    Slice and serve.


  • Well, that’s the recipe for Blueberry muffin bread that we’ve discussed together. How about it? It’s easy to make, right? Now it’s time for you to get creative in the kitchen and create your own version of Blueberry muffin bread. Don’t forget to share the results on social media. I’m really curious about your creations! Who knows, your recipe could be an inspiration for future recipes. Good luck and enjoy!