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Recipe for Family Special Dish Bolognaise with Simple Techniques

A picture of Bolognaise.
Hello, meet again with Arenatani, today we will share another recipe, namely Bolognaise which is definitely very delicious and easy to make. The manufacturing process takes about 20 mins and can be served for 4 Portions. In addition to being delicious and delicious, this food is suitable for serving to friends and family at home. Now, rather than being curious, let’s make the recipe. Before the manufacturing process, we first prepare the necessary ingredients, if there are ingredients that are not understood, please open Google, okay? Okay, here are the ingredients that need to be prepared.

Ingredients for Bolognaise

  1. 500 g Beef mince
  2. 1 Red pepper
  3. 1 White onion
  4. 1 Large carrot
  5. 1 Carton passata
  6. Salt and pepper
  7. 1 TBSP Chilli powder
  8. 1 TBSP Paprika
  9. 1 TSP Garlic puree
  10. 1 TSP Tomato puree
  11. 1 TBSP Italian herbs
  12. 1 oxo beef cube
  13. 2 Splashes red wine
  14. Pasta of your choice
Note: Now that the ingredients are ready, it’s time to try making it. We have prepared the steps in detail below. Make sure you follow them properly and correctly so that no mistakes occur.

Cooking Instructions for making Bolognaise

  • 1

    Start by dicing the pepper, remove the seeds. Peel the onion and dice it. Dice the carrot. Heat up a little bit of oil in a frying pan and cook veg until soft

    A picture of step 1 of Bolognaise.

  • 2

    When the veg is cooked, add the meat and fry off until fully cooked and brown. Add in the oxo cube

    A picture of step 2 of Bolognaise.

  • 3

    Add the tomato puree, garlic puree and the spices in and mix well

  • 4

    Add in the pasatta and mix until well combined, add the wine now if you would like to or you can leave it out

    A picture of step 4 of Bolognaise.

  • 5

    Let it simmer for 20 mins whilst you cook your pasta, when the pasta is cooked then drain out the water

    • Well, that’s the recipe for Bolognaise that we’ve discussed together. How about it? It’s easy to make, right? Now it’s time for you to get creative in the kitchen and create your own version of Bolognaise. Don’t forget to share the results on social media. I’m really curious about your creations! Who knows, your recipe could be an inspiration for future recipes. Good luck and enjoy!
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