A picture of Broiled white fish over rice and vegetables.

Hello, meet again with Arenatani, today we will share another recipe, namely Broiled white fish over rice and vegetables which is definitely very delicious and easy to make. The manufacturing process takes about and can be served for . In addition to being delicious and delicious, this food is suitable for serving to friends and family at home. Now, rather than being curious, let’s make the recipe. Before the manufacturing process, we first prepare the necessary ingredients, if there are ingredients that are not understood, please open Google, okay? Okay, here are the ingredients that need to be prepared.

Ingredients for Broiled white fish over rice and vegetables


  1. 400 grams White fish fillet (basa or talapia)
  2. 1 cup Rice
  3. 2 cup Water
  4. 1/2 tsp salt
  5. 400 grams Fresh mixed vegetables
  6. 1 tsp Old bay seasoning
  7. 1/2 tsp Sazon seasoning with achiote
Note: Now that the ingredients are ready, it’s time to try making it. We have prepared the steps in detail below. Make sure you follow them properly and correctly so that no mistakes occur.

Cooking Instructions for making Broiled white fish over rice and vegetables


  • 1

    Bring water to a boil, then add rinced rice and salt. Simmer for 20 minutes on low heat until done

  • 2

    Preheat oven to broil medium high about 180c degrees

  • 3

    Place fish fillet in baking dish and season with old bay amd sazon, broil for 15 – 20 minutes watching it as ovens vary

  • 4

    Steam mixed vegetables for 15 minutes


  • Well, that’s the recipe for Broiled white fish over rice and vegetables that we’ve discussed together. How about it? It’s easy to make, right? Now it’s time for you to get creative in the kitchen and create your own version of Broiled white fish over rice and vegetables. Don’t forget to share the results on social media. I’m really curious about your creations! Who knows, your recipe could be an inspiration for future recipes. Good luck and enjoy!