Hello, meet again with Arenatani, today we will share another recipe, namely Brown ugali, fried eggs and mixed vegetables which is definitely very delicious and easy to make. The manufacturing process takes about and can be served for . In addition to being delicious and delicious, this food is suitable for serving to friends and family at home. Now, rather than being curious, let’s make the recipe. Before the manufacturing process, we first prepare the necessary ingredients, if there are ingredients that are not understood, please open Google, okay? Okay, here are the ingredients that need to be prepared.
Ingredients for Brown ugali, fried eggs and mixed vegetables
- Brown ugali
- Wimbi flour, maize flour
- Fried eggs
- Onions,eggs,oil,tomatoes,coriander
- Mixed vegetables
- carrots, brocholi, cauliflower, french beans, oil, onions
Note: Now that the ingredients are ready, it’s time to try making it. We have prepared the steps in detail below. Make sure you follow them properly and correctly so that no mistakes occur.
Cooking Instructions for making Brown ugali, fried eggs and mixed vegetables
1
Brown ugali – boil appropriate amount of water. Once boiled add your wimbi and maize flour mixture and stir well as wimbi makes the mixture a bit lumpy if not well mixed. Takes about 10 – 15 minutes more to cook than normal ugali.
2
Fried eggs – put oil in pan, once hot addchopped onions and saute, add number of eggs needed mix with your coriander and a pinch of salt stir and set aside
3
Mixed vegetables – put oil in pan, once hot add chopped onions and saute, add your choice of mixed vegetables and a pinch of salt stir and set aside
Well, that’s the recipe for Brown ugali, fried eggs and mixed vegetables that we’ve discussed together. How about it? It’s easy to make, right? Now it’s time for you to get creative in the kitchen and create your own version of Brown ugali, fried eggs and mixed vegetables. Don’t forget to share the results on social media. I’m really curious about your creations! Who knows, your recipe could be an inspiration for future recipes. Good luck and enjoy!
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