A picture of Butternut Squash Soup.

Hello, meet again with Arenatani, today we will share another recipe, namely Butternut Squash Soup which is definitely very delicious and easy to make. The manufacturing process takes about 1 hour and can be served for 4 servings. In addition to being delicious and delicious, this food is suitable for serving to friends and family at home. Now, rather than being curious, let’s make the recipe. Before the manufacturing process, we first prepare the necessary ingredients, if there are ingredients that are not understood, please open Google, okay? Okay, here are the ingredients that need to be prepared.

Ingredients for Butternut Squash Soup


  1. 1 butternut squash
  2. 2 carrots
  3. 1 potato
  4. 1 tbsp olive oil
  5. 2 pints vegetable stock
  6. Salt
  7. Pepper
Note: Now that the ingredients are ready, it’s time to try making it. We have prepared the steps in detail below. Make sure you follow them properly and correctly so that no mistakes occur.

Cooking Instructions for making Butternut Squash Soup


  • 1

    I always like to roast the veggies before boiling them because it brings a nice roast flavour to the soups. I roasted them for 20 minutes in the air fryer at 190C with a tbsp of olive oil.

  • 2

    Add the roast veggies and a potato in a large pot and cover them with veggie stock. Bring it to boil and leave it boiling for 20 min. Add salt and pepper to taste.

  • 3

    Add the veggies and stock in a food mixer until you get the consistency you want.


  • Well, that’s the recipe for Butternut Squash Soup that we’ve discussed together. How about it? It’s easy to make, right? Now it’s time for you to get creative in the kitchen and create your own version of Butternut Squash Soup. Don’t forget to share the results on social media. I’m really curious about your creations! Who knows, your recipe could be an inspiration for future recipes. Good luck and enjoy!