A picture of Caramel apple dessert.

Hello, meet again with Arenatani, today we will share another recipe, namely Caramel apple dessert which is definitely very delicious and easy to make. The manufacturing process takes about and can be served for . In addition to being delicious and delicious, this food is suitable for serving to friends and family at home. Now, rather than being curious, let’s make the recipe. Before the manufacturing process, we first prepare the necessary ingredients, if there are ingredients that are not understood, please open Google, okay? Okay, here are the ingredients that need to be prepared.

Ingredients for Caramel apple dessert


  1. 15 oz. Caramel dip
  2. 1/3 cup chopped nuts
  3. Apple filling: 6 cups pared, sliced apples
  4. 1 cup sugar
  5. 3 teaspoons lemon juice
  6. 1/3 cup flour
  7. 2 tsp grated lemon rind, optional
  8. Cream topping ingredients: 8 oz cream cheese
  9. 1/3 cup sugar
  10. 1 egg
  11. Crust ingredients; 3 cups flour
  12. 1 1/2 tsp. Salt
  13. 1/4 cup sugar
  14. 1/2 cup butter
  15. 1/4 cup cooking oil
  16. 1 egg
  17. 1/4 cup cold water
Note: Now that the ingredients are ready, it’s time to try making it. We have prepared the steps in detail below. Make sure you follow them properly and correctly so that no mistakes occur.

Cooking Instructions for making Caramel apple dessert


  • 1

    Mix the apple pie filling ingredients, apples, sugar, lemon juice, flour, lemon rind. Set aside

  • 2

    Using cream cheese ingredients, cream the cheese well. Add egg, sugar to cream until fluffy and smooth. Set aside

  • 3

    For the crust, sift together flour, salt and sugar. Cut the butter into the flour mixture until particles are fine. Blend the cooking oil with the unbeaten egg and water until smooth and creamy. Add to dry ingredients till mixture holds together. Press in a jelly roll pan

  • 4

    Place apples in pastry lined pan. Drizzle caramel dip in strips over Apple. Spoon cream cheese topping between caramel sauce. Sprinkle with nuts

  • 5

    Bake 375 for 30 to 5 minutes or until lightly browned.


  • Well, that’s the recipe for Caramel apple dessert that we’ve discussed together. How about it? It’s easy to make, right? Now it’s time for you to get creative in the kitchen and create your own version of Caramel apple dessert. Don’t forget to share the results on social media. I’m really curious about your creations! Who knows, your recipe could be an inspiration for future recipes. Good luck and enjoy!