A picture of Caramelised Onions.

Hello, meet again with Arenatani, today we will share another recipe, namely Caramelised Onions which is definitely very delicious and easy to make. The manufacturing process takes about 40 minutes and can be served for 4 servings. In addition to being delicious and delicious, this food is suitable for serving to friends and family at home. Now, rather than being curious, let’s make the recipe. Before the manufacturing process, we first prepare the necessary ingredients, if there are ingredients that are not understood, please open Google, okay? Okay, here are the ingredients that need to be prepared.

Ingredients for Caramelised Onions


  1. 1 onion
  2. 1 tsp sugar
  3. 1 tbsp olive oil
Note: Now that the ingredients are ready, it’s time to try making it. We have prepared the steps in detail below. Make sure you follow them properly and correctly so that no mistakes occur.

Cooking Instructions for making Caramelised Onions


  • 1

    Chop the onion in thin slices and add them in a pan with the oil and sugar. Cover the pan and turn the heat to low. Stir from time to time so the bottom ones don’t burn.

  • 2

    After 30 minutes they should be brownish and soft. Enjoy


  • Well, that’s the recipe for Caramelised Onions that we’ve discussed together. How about it? It’s easy to make, right? Now it’s time for you to get creative in the kitchen and create your own version of Caramelised Onions. Don’t forget to share the results on social media. I’m really curious about your creations! Who knows, your recipe could be an inspiration for future recipes. Good luck and enjoy!