A picture of Cauliflower curry for pre-made dishes.

Hello, meet again with Arenatani, today we will share another recipe, namely Cauliflower curry for pre-made dishes which is definitely very delicious and easy to make. The manufacturing process takes about 60 min and can be served for 4 servings. In addition to being delicious and delicious, this food is suitable for serving to friends and family at home. Now, rather than being curious, let’s make the recipe. Before the manufacturing process, we first prepare the necessary ingredients, if there are ingredients that are not understood, please open Google, okay? Okay, here are the ingredients that need to be prepared.

Ingredients for Cauliflower curry for pre-made dishes


  1. 4 tbsp salad oil
  2. ing1
  3. 1/2 cauliflower grated
  4. 1 tbsp salt
  5. 1 boiled & mashed potatoes
  6. 1/4 cup flour
  7. Gravy
  8. 3 tbsp oil
  9. 1 tsp cumin seeds
  10. 2 cloves
  11. 3-4 onion chopped
  12. 1 clove garlic
  13. 1 green chillil
  14. Tomato step
  15. 1 tomato chopped
  16. some salt
  17. 1 tbsp tomato ketchup
  18. 1 tsp kashmiri red chillies powder
  19. 1/4 tsp turmeric powder
  20. 1 tsp garam masala
  21. 1/8 tsp black pepper powder
  22. leaves some coriander finely chopped
  23. 1/2 cup water
Note: Now that the ingredients are ready, it’s time to try making it. We have prepared the steps in detail below. Make sure you follow them properly and correctly so that no mistakes occur.

Cooking Instructions for making Cauliflower curry for pre-made dishes


  • 1

    In a bowl, add “ing1”, mix, and make round balls

  • 2

    Heat oil and deep fly ① until golden brown. remove and keep aside

  • 3

    Heat oil and add cumin seeds & cloves. Then add any other ingredients for “Gravy” and cook over middle heat until golden

  • 4

    “Tomato step”

    To ③ add tomato chopped & salt and mix, when little oil comes out, add tomato ketchup and mix, add kashmiri red chillies powder, turmeric powder, & garam masala and mix, add black pepper powder and coriander leaves, add water

  • 5

    Let it boil for 5 mins, when gravy becomes thick, add ②, cook for 1 min


  • Well, that’s the recipe for Cauliflower curry for pre-made dishes that we’ve discussed together. How about it? It’s easy to make, right? Now it’s time for you to get creative in the kitchen and create your own version of Cauliflower curry for pre-made dishes. Don’t forget to share the results on social media. I’m really curious about your creations! Who knows, your recipe could be an inspiration for future recipes. Good luck and enjoy!