A picture of Celery Carrot Parsley soup.

Hello, meet again with Arenatani, today we will share another recipe, namely Celery Carrot Parsley soup which is definitely very delicious and easy to make. The manufacturing process takes about 1 hour and can be served for . In addition to being delicious and delicious, this food is suitable for serving to friends and family at home. Now, rather than being curious, let’s make the recipe. Before the manufacturing process, we first prepare the necessary ingredients, if there are ingredients that are not understood, please open Google, okay? Okay, here are the ingredients that need to be prepared.

Ingredients for Celery Carrot Parsley soup


  1. 3 big sticks Celery
  2. 1 bag or 2 bags of raw Carrots
  3. 3 medium Potatoes
  4. 10 Ladles of homemade chicken stock
  5. 3 large brown Onions
  6. 6 tbsp. Olive Oil
  7. 2 pinches Celery Salt
  8. 2 bags Shop bought raw Parsley
  9. 1 Bulb of Garlic
Note: Now that the ingredients are ready, it’s time to try making it. We have prepared the steps in detail below. Make sure you follow them properly and correctly so that no mistakes occur.

Cooking Instructions for making Celery Carrot Parsley soup


  • 1

    Fry quarters of peeled onions in a large Saucepan with Lid etc. with Olive Oil in that Saucepan and once you have peeled the Garlic cloves add the whole Garlic Cloves – gently shallow fry for 15 minutes

  • 2

    Add Celery and peeled Carrots, plus Potatoes, Celery Salt and Chicken Stock and then boil and mainly simmer with the lid on for 45 minutes

  • 3

    Then turn the hob off and then soak the raw Parsley in cold tap water within a large mixing bowl and then use your Fingers too distribute a little at a time – too the hot cooked soup mix and then once finished add the Saucepan Lid back on and then allow too cool overnight

  • 4

    Keep blitzing with your Nutri Ninja Blender etc. until you have run out of your homemade soup mix and have filled up a large mixing bowl. Then heat up a small portion of the cold cooked soup and then enjoy eating it with some bread or Croutons


  • Well, that’s the recipe for Celery Carrot Parsley soup that we’ve discussed together. How about it? It’s easy to make, right? Now it’s time for you to get creative in the kitchen and create your own version of Celery Carrot Parsley soup. Don’t forget to share the results on social media. I’m really curious about your creations! Who knows, your recipe could be an inspiration for future recipes. Good luck and enjoy!