A picture of Cheesy chicken and broccoli patties.

Hello, meet again with Arenatani, today we will share another recipe, namely Cheesy chicken and broccoli patties which is definitely very delicious and easy to make. The manufacturing process takes about 30 minutes and can be served for 6 servings. In addition to being delicious and delicious, this food is suitable for serving to friends and family at home. Now, rather than being curious, let’s make the recipe. Before the manufacturing process, we first prepare the necessary ingredients, if there are ingredients that are not understood, please open Google, okay? Okay, here are the ingredients that need to be prepared.

Ingredients for Cheesy chicken and broccoli patties


  1. 500 g chicken mince
  2. 2 garlic clove crushed
  3. 1 egg
  4. 100 g breadcrumbs (I used home made)
  5. 1 head steamed broccoli
  6. 1 finely chopped red onion
  7. 120 g grated cheddar cheese
  8. salt and pepper to taste
  9. olive oil to spray patties
Note: Now that the ingredients are ready, it’s time to try making it. We have prepared the steps in detail below. Make sure you follow them properly and correctly so that no mistakes occur.

Cooking Instructions for making Cheesy chicken and broccoli patties


  • 1

    Pre heat oven to 200c (390F) Steam and chop broccoli. Place all ingredients in a bowl and mix to combine.

  • 2

    Form small patties by hand about 6-8 cm wide and 1 – 1.5 cm thick. Roll each of them in breadcrumbs, and place them on a lined baking tray. Spray each patties with olive oil.

  • 3

    Bake for 15-20 minutes, turn them over and spray again with olive oil. Bake for a another 10-15 minutes or until golden brown.


  • Well, that’s the recipe for Cheesy chicken and broccoli patties that we’ve discussed together. How about it? It’s easy to make, right? Now it’s time for you to get creative in the kitchen and create your own version of Cheesy chicken and broccoli patties. Don’t forget to share the results on social media. I’m really curious about your creations! Who knows, your recipe could be an inspiration for future recipes. Good luck and enjoy!