A picture of Cheesy Vegetable Uttappam.

Hello, meet again with Arenatani, today we will share another recipe, namely Cheesy Vegetable Uttappam which is definitely very delicious and easy to make. The manufacturing process takes about and can be served for . In addition to being delicious and delicious, this food is suitable for serving to friends and family at home. Now, rather than being curious, let’s make the recipe. Before the manufacturing process, we first prepare the necessary ingredients, if there are ingredients that are not understood, please open Google, okay? Okay, here are the ingredients that need to be prepared.

Ingredients for Cheesy Vegetable Uttappam


  1. 1 cup Dosa Batter
  2. 2 Small tomatoes
  3. 1 Carrot
  4. 2 Small Onion
  5. 1 Capsicum
  6. 1 Green chilli
  7. 1 tsp pepper powder
  8. to taste Salt
  9. 1/2 cup grated cheese
  10. 3 tbsp oil
  11. 1 tbsp Coriander leaves for garnishing
Note: Now that the ingredients are ready, it’s time to try making it. We have prepared the steps in detail below. Make sure you follow them properly and correctly so that no mistakes occur.

Cooking Instructions for making Cheesy Vegetable Uttappam


  • 1

    Firstly we need to prepare veggies for Uttappam topping. In a bowl take chopped tomatoes.

  • 2

    Into this add long sliced onions and capsicum.

  • 3

    Now add grated carrot, chopped green chilli, pepper and salt. Mix everything well. Now the topping is ready.

  • 4

    Take a dosa pan heat on medium flame. Pour ladle full of batter and make small fluffy dosa.

  • 5

    Once you see small holes appearing on dosa put some veggie topping on top of it cook on low flame.

  • 6

    Cover and cook this for about a minute.

  • 7

    Remove the lid and flip the Uttappam carefully and cook the other side for 2 minutes.

  • 8

    Once done again flip them carefully. Top with cheese and coriander leaves.

  • 9

    Once the cheese melts remove from pan garnish and serve hot with ketchup or chutney.


  • Well, that’s the recipe for Cheesy Vegetable Uttappam that we’ve discussed together. How about it? It’s easy to make, right? Now it’s time for you to get creative in the kitchen and create your own version of Cheesy Vegetable Uttappam. Don’t forget to share the results on social media. I’m really curious about your creations! Who knows, your recipe could be an inspiration for future recipes. Good luck and enjoy!