Hello, meet again with Arenatani, today we will share another recipe, namely Cherry Crisp which is definitely very delicious and easy to make. The manufacturing process takes about and can be served for . In addition to being delicious and delicious, this food is suitable for serving to friends and family at home. Now, rather than being curious, let’s make the recipe. Before the manufacturing process, we first prepare the necessary ingredients, if there are ingredients that are not understood, please open Google, okay? Okay, here are the ingredients that need to be prepared.
Ingredients for Cherry Crisp
- 2 c tart cherries, pitted (or 1 can, drained)
- 1/2 c sugar
- 1/2 c + 2 Tbs flour
- 1/2 c quick cooking oats
- 1/8 baking powder
- 1/2 c brown sugar, packed
- 1/8 t baking soda
- 1/4 c butter, melted
Note: Now that the ingredients are ready, it’s time to try making it. We have prepared the steps in detail below. Make sure you follow them properly and correctly so that no mistakes occur.
Cooking Instructions for making Cherry Crisp
1
Preheat oven to 350° F.
2
Combine oats, flour, brown sugar, baking powder and baking soda together in medium bowl. Mix well.
3
Add brown sugar and melted butter to the flour mixture and mix well to form clumpy dough. Set aside.
4
In another bowl combine cherries, sugar and 2 Tbs flour. Mix well.
5
Cover cherries with topping. Bake 30-35 minutes or until topping is golden brown.
Well, that’s the recipe for Cherry Crisp that we’ve discussed together. How about it? It’s easy to make, right? Now it’s time for you to get creative in the kitchen and create your own version of Cherry Crisp. Don’t forget to share the results on social media. I’m really curious about your creations! Who knows, your recipe could be an inspiration for future recipes. Good luck and enjoy!
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