Hello, meet again with Arenatani, today we will share another recipe, namely Chia Mango Pudding which is definitely very delicious and easy to make. The manufacturing process takes about and can be served for . In addition to being delicious and delicious, this food is suitable for serving to friends and family at home. Now, rather than being curious, let’s make the recipe. Before the manufacturing process, we first prepare the necessary ingredients, if there are ingredients that are not understood, please open Google, okay? Okay, here are the ingredients that need to be prepared.
Ingredients for Chia Mango Pudding
- 1 cup chia seed
- 3 cups milk
- 2 pcs mango (medium)
- 1 pc pomegranate fruit (small)
- 1/2 cup condensed milk
- 125 g thick cream
- 4 spoon mango pulp
- 1 pck dream whip
- 1/2 tsp saffron
- 1/2 cup rose water
Note: Now that the ingredients are ready, it’s time to try making it. We have prepared the steps in detail below. Make sure you follow them properly and correctly so that no mistakes occur.
Cooking Instructions for making Chia Mango Pudding
1
Mix 2 cups of milk into chia seeds.
Soak for 30 minutes.
2
Cut the mango into small cubes.
Open and clean the pomegranate fruit.
Soak the saffron into rose water.
3
In blender, put 1 cup milk, condensed, thick cream,dream whip,mango pulp then blend it.
4
Then pour ito the bowl then add mango cubed,pomegranate and saffron. Mix it well.
5
The decorate up with mango,pomegranate and pistachio nuts sliced.
Well, that’s the recipe for Chia Mango Pudding that we’ve discussed together. How about it? It’s easy to make, right? Now it’s time for you to get creative in the kitchen and create your own version of Chia Mango Pudding. Don’t forget to share the results on social media. I’m really curious about your creations! Who knows, your recipe could be an inspiration for future recipes. Good luck and enjoy!
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