Hello, meet again with Arenatani, today we will share another recipe, namely Chips wit vegetable chicken souce which is definitely very delicious and easy to make. The manufacturing process takes about and can be served for . In addition to being delicious and delicious, this food is suitable for serving to friends and family at home. Now, rather than being curious, let’s make the recipe. Before the manufacturing process, we first prepare the necessary ingredients, if there are ingredients that are not understood, please open Google, okay? Okay, here are the ingredients that need to be prepared.
Ingredients for Chips wit vegetable chicken souce
- Patato
- Oil
- Maggi
- Meat or chicken
- Onion
- Green pepper
- Curry
- Pepper
- Water for required
- Salt
- Ginger
- Green beans
- Veniga or lemon
Note: Now that the ingredients are ready, it’s time to try making it. We have prepared the steps in detail below. Make sure you follow them properly and correctly so that no mistakes occur.
Cooking Instructions for making Chips wit vegetable chicken souce
1
Feel ur patoto Nd cut in to slice
2
Put oil in a low heat Nd allow oil to heated den put ur patato nd fry or 15_20 mint til fry Nd keep inside d air tight container
3
In a pot cut d pepper, green beans, green pepper, onion,carrot Nd keep it aside
4
Wash ur chicken wit veniga or lemon Nd boil wit seasoning, onion,ginger,Nd curry
5
Den add ur pepper Nd oil fry for 10mint
6
Add d remaining vegetables Nd cook for 15 mint
7
Serve wit tea
Well, that’s the recipe for Chips wit vegetable chicken souce that we’ve discussed together. How about it? It’s easy to make, right? Now it’s time for you to get creative in the kitchen and create your own version of Chips wit vegetable chicken souce. Don’t forget to share the results on social media. I’m really curious about your creations! Who knows, your recipe could be an inspiration for future recipes. Good luck and enjoy!
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